Hobsons Kitchen Tap is a great space to deliver training courses, we regularly organise Personal Licence Courses and a cellar training Beer School course.
BEER SCHOOL - Cellar Training
Tuesday 25th June 2019
Tuesday 3rd September 2019
At Hobsons Kitchen Tap 10am till 5pm (includes lunch)
We have teamed up with Mark Tetlow, qualified brewer and beer sommelier to run a cellar training course that covers all aspects of beer
and cellar management. His motto is Clean, Care and Communicate – addressing beer line hygiene, glassware condition and product
The Intermediate Cellar Management course is a mixture of theory and practical cask handling skills, giving you a thorough understanding of how to keep beer well and maximise profits.
Aimed at publicans and businesses serving cask and keg products. Cost to attend the one day course is: £75 + VAT for 1 person or £120 + VAT for 2 people. To book contact Hobsons on 01299 270837 or click here to email.
Personal Licence Course
At Hobsons Kitchen Tap, 10am till 5pm (includes lunch)
The current government-approved qualification to apply for a personal licence to sell or authorise the sale of alcohol. Giving this training to key staff provides good due diligence and peace of mind for licensed retailers. The course is delivered by Charles Hennell MBII.tp, who provided personal licence qualifications for Hobsons back in 2007. He can be contacted on 0333 0144250 or 07882 586693 or email@example.com
Tuesday 14th May 2019
Tuesday 11th June 2019
Tuesday 16th July 2019
The course fee is £150 which includes all course materials along with the Awarding Body learner registration and examination fee. Lunch is included (let us know about special requirements).
** DISCOUNT AVAILABLE FOR HOBSONS TRADE CUSTOMERS CONTACT US ON 01299 270837 or email here**